The 2019 James W. Freston Conference: Food at the Intersection of Gut Health and Disease

Freston Conference Faculty; Victor Zevallos

doi:10.1053/j.gastro.2020.03.036

The 2019 James W. Freston Conference: Food at the Intersection of Gut Health and Disease

Freston Conference Faculty, Victor Zevallos

Research output: Journal article (peer-reviewed) › Journal article

Original language	English
Pages (from-to)	20-25
Number of pages	6
Journal	Gastroenterology
Volume	159
Issue number	1
DOIs	https://doi.org/10.1053/j.gastro.2020.03.036
Publication status	Published - Jul 2020
Externally published	Yes

ASJC Scopus subject areas

Hepatology
Gastroenterology

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10.1053/j.gastro.2020.03.036

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@article{bf9d76bbe96d4cf7bc4ba813924fb8af,

title = "The 2019 James W. Freston Conference: Food at the Intersection of Gut Health and Disease",

author = "{Freston Conference Faculty} and Mullin, {Gerard E.} and Chey, {William D.} and Crowe, {Sheila E.} and Ashwin Ananthakrishan and Bibiana Garcia-Bailo and Dellon, {Evan S.} and John DiBaise and Alessio Fasano and Emily Haller and Hamilton, {Matthew J.} and Sam Klein and Benjamin Lebwohl and John Leung and James Lewis and Linda Nguyen and John Pandolfino and Parrish, {Carol Rees} and Kate Scarlata and Jan Tack and Jeanetta Frye and Kimberely Harer and Victor Zevallos and Sachin Srinivasan and Sandeep Verma and Claire Jansson-Knodell and Vermont Dia and Samara Rifkin and Laura Pace",

year = "2020",

month = jul,

doi = "10.1053/j.gastro.2020.03.036",

language = "English",

volume = "159",

pages = "20--25",

journal = "Gastroenterology",

issn = "0016-5085",

publisher = "W.B. Saunders",

number = "1",

}

TY - JOUR

T1 - The 2019 James W. Freston Conference

T2 - Food at the Intersection of Gut Health and Disease

AU - Freston Conference Faculty

AU - Mullin, Gerard E.

AU - Chey, William D.

AU - Crowe, Sheila E.

AU - Ananthakrishan, Ashwin

AU - Garcia-Bailo, Bibiana

AU - Dellon, Evan S.

AU - DiBaise, John

AU - Fasano, Alessio

AU - Haller, Emily

AU - Hamilton, Matthew J.

AU - Klein, Sam

AU - Lebwohl, Benjamin

AU - Leung, John

AU - Lewis, James

AU - Nguyen, Linda

AU - Pandolfino, John

AU - Parrish, Carol Rees

AU - Scarlata, Kate

AU - Tack, Jan

AU - Frye, Jeanetta

AU - Harer, Kimberely

AU - Zevallos, Victor

AU - Srinivasan, Sachin

AU - Verma, Sandeep

AU - Jansson-Knodell, Claire

AU - Dia, Vermont

AU - Rifkin, Samara

AU - Pace, Laura

PY - 2020/7

Y1 - 2020/7

UR - http://www.scopus.com/inward/record.url?scp=85088271379&partnerID=8YFLogxK

U2 - 10.1053/j.gastro.2020.03.036

DO - 10.1053/j.gastro.2020.03.036

M3 - Journal article

C2 - 32224128

AN - SCOPUS:85088271379

SN - 0016-5085

VL - 159

SP - 20

EP - 25

JO - Gastroenterology

JF - Gastroenterology

IS - 1

ER -

The 2019 James W. Freston Conference: Food at the Intersection of Gut Health and Disease

ASJC Scopus subject areas

Access to Document

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