Glycated hemoglobin concentrations of red blood cells minimally increase during storage under standard blood banking conditions

Julian Prosenz, Thomas Öhlinger, Ernst W Müllner, Rodrig Marculescu, Christopher Gerner, Ulrich Salzer, Florian W Kiefer, David M Baron

Research output: Journal article (peer-reviewed) › Journal article

7 Citations (Scopus)

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Food Science

Medicine and Dentistry